We are a family-owned business dedicated exclusively to producing extra virgin olive oil, with roots dating back to 1938. With respect to tradition and a love for the land, we carefully select the best olive groves and use modern production methods, preserving the purity and nutritional value of our olive oil. Our goal is to offer a product of superior quality that combines authentic taste with all the valuable elements of Greek nature.





1938 – The Beginning
With a passion for olives and our homeland, our first olive mill was established during a time full of challenges. Through hard work and dedication, our family business began producing extra virgin olive oil, laying the foundation for a long-standing tradition of quality.
- 1938
- 1984
- 2006
- 2018
- Today
1984 – The Second Generation
The next generation takes over the management of the business, maintaining the same values and passion for extra virgin olive oil. With modern techniques and improvements in the production process, the mill is upgraded, ensuring even higher quality and authenticity.
- 1938
- 1984
- 2006
- 2018
- Today
2006 – Renovation & Modernization
A complete renovation of the olive mill takes place, introducing new equipment and innovative production methods. The result is even better preservation of the valuable characteristics of the olive oil and higher quality standards.
- 1938
- 1984
- 2006
- 2018
- Today
2018 – The Birth of Kleos
Driven by excellence and tradition, Kleos Extra Virgin Olive Oil is born. An olive oil that embodies our heritage and passion, combining authentic taste with the highest quality, reaching tables worldwide.
- 1938
- 1984
- 2006
- 2018
- Today
Today – International Presence & Growth
Our olive oil has traveled to more than 15 European countries, earning the trust of consumers seeking quality and authenticity. With a clear vision and continuous development, we seek new markets to share the value and taste of Greek olive oil with even more people.
- 1938
- 1984
- 2006
- 2018
- Today